Restaurant BVZ
In our world everything centres on food. Our credo “we love food” stands for our enthusiasm and passion for everything we do.
We cook an authentic cuisine, without much frippery but prepared freshly on site every day – because homemade tastes best! We cook with seasonal and local products. We cook them creatively with love and are inspired by the many cuisines our world has to offer.
Menuplan BVZ
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- all
- vegetarian
- vegan
- Click & Collect
- Filter allergens
Wältreis
Sliced beef
Thai red curry sauce
Jasmine rice
Spring onionsBeef: Switzerland
- CHF 14.50
- ca. 651.2 kcal/FN
Menu information
Wältreis
Sliced beef
Thai red curry sauce
Jasmine rice
Spring onions
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Venison stew
Hazelnut spaetzle
Red cabbage with cranberries
Glazed chestnutsVenison:
- CHF 14.50
- ca. 1277.0 kcal/ACHGLOA2A3H2
Menu information
Wältreis
Venison stew
Hazelnut spaetzle
Red cabbage with cranberries
Glazed chestnuts
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Veal meatloaf
Madeira sauce
Pumpkin and potato mash
Brussels sproutsMeatloaf (veal): Switzerland
- CHF 14.50
- ca. 528.4 kcal/AGLMOA2
Menu information
Wältreis
Veal meatloaf
Madeira sauce
Pumpkin and potato mash
Brussels sprouts
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Karma
Barley risotto with pumpkin, marinated feta, root vegetables and roasted pumpkin seeds
- CHF 14.50
- ca. 783.0 kcal/AGLOA3
Menu information
Karma
Barley risotto with pumpkin, marinated feta, root vegetables and roasted pumpkin seeds
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Pork cordon bleu
Fried potatoes
Glazed peas and carrots
Ketchup
Lemon sliceCordon bleu (pork): Switzerland
- CHF 14.50
- ca. 730.6 kcal/ACGOA2
Menu information
Wältreis
Pork cordon bleu
Fried potatoes
Glazed peas and carrots
Ketchup
Lemon slice
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Sliced pork
Herb gravy
Noodles
BroccoliPork: Switzerland
- CHF 14.50
- ca. 639.5 kcal/AGOA2
Menu information
Wältreis
Sliced pork
Herb gravy
Noodles
Broccoli
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Murgh Makhani
Indian butter chicken
Jasmine rice
Spring onionsChicken: Switzerland
- CHF 14.50
- ca. 650.4 kcal/G
Menu information
Wältreis
Murgh Makhani
Indian butter chicken
Jasmine rice
Spring onions
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Beef stew
Port wine sauce
Pumpkin and potato mash
Fried Brussels sproutsBeef: Switzerland
- CHF 14.50
- ca. 522.2 kcal/GO
Menu information
Wältreis
Beef stew
Port wine sauce
Pumpkin and potato mash
Fried Brussels sprouts
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Fried red trout fillet
Saffron sauce
Herbed potatoes
SpinachSalmon trout: Italy
- CHF 14.50
- ca. 584.7 kcal/ADGOA2A3
Menu information
Wältreis
Fried red trout fillet
Saffron sauce
Herbed potatoes
Spinach
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Chicken breast
Red wine and dried tomato sauce
Fried potatoes
Kale and Savoy cabbageChicken: Switzerland
- CHF 14.50
- ca. 520.2 kcal/GO
Menu information
Wältreis
Chicken breast
Red wine and dried tomato sauce
Fried potatoes
Kale and Savoy cabbage
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.

Informationen
Beliebte und herzhafte Gerichte aus dem Alpenraum und Spezialitäten aus fernen Ländern bereiten wir mit feinen regionalen Produkten und viel Liebe täglich frisch in unserer Küche zu. Am Salatbuffet und am Hot Buffet können Sie sich ihr Wunschmenu selbst zusammenstellen.
Opening hours
Montag bis Freitag: 7.00 - 16.00 Uhr
Mittagsservice: 11.00 - 13.30 Uhr
Zahlungsmodalitäten
Amex, Maestro, Mastercard, Visa, Postcard, Lunchcheck, Bar, TWINT
Open to public



Passion and enthusiasm stand for everything we do. We have turned our passion for food into our profession.
Catering
Frisch, überraschend und liebevoll zubereitet - Wir organisieren das kulinarische Highlight für Ihren Event. Ob Firmenfeier, Apéro oder Geburtstagsfest, wir stehen Ihnen als starker Catering-Partner zur Seite. Vom kleinen Häppchen bis zum süssen Finale verwöhnen wir Ihre Gäste mit kreativen und leckeren Köstlichkeiten.

Contact
Geschäftsführer
Herr Michel Bärtschi
T +41 79 899 78 05
9569-grt (at) eldora.ch
Address
Eldora AG
Restaurant BVZ
Suhrenmattstr. 48
5035 Unterentfelden