Restaurant BVZ
In our world everything centres on food. Our credo “we love food” stands for our enthusiasm and passion for everything we do.
We cook an authentic cuisine, without much frippery but prepared freshly on site every day – because homemade tastes best! We cook with seasonal and local products. We cook them creatively with love and are inspired by the many cuisines our world has to offer.
Menuplan BVZ
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- all
- vegetarian
- vegan
- Click & Collect
- Filter allergens
Wältreis
Sliced beef
Thai green curry sauce
Jasmine riceBeef: Switzerland
- CHF 14.50
- ca. 607.0 kcal/FN
Menu information
Wältreis
Sliced beef
Thai green curry sauce
Jasmine rice
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Fleischkäse (Swiss meatloaf) from Thurgau apple-fed pig
Gravy
Mashed potatoes
Steamed carrotsSwiss meat loaf: Switzerland
- CHF 14.50
- ca. 858.7 kcal/GLO
Menu information
Wältreis
Fleischkäse (Swiss meatloaf) from Thurgau apple-fed pig
Gravy
Mashed potatoes
Steamed carrots
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Turkey piccata
Turkey schnitzel with egg and grated cheese
Tomato sauce
Spaghetti
BroccoliTurkey: France
- CHF 14.50
- ca. 744.7 kcal/ACGA2A3
Menu information
Wältreis
Turkey piccata
Turkey schnitzel with egg and grated cheese
Tomato sauce
Spaghetti
Broccoli
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Wältreis
Pork cordon bleu
Fried potatoes
Green beans
Ketchup
Lemon sliceCordon bleu (pork): Switzerland
- CHF 14.50
- ca. 747.1 kcal/ACGOA2
Menu information
Wältreis
Pork cordon bleu
Fried potatoes
Green beans
Ketchup
Lemon slice
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100g: CHF 3.10
- /G
Menu information
Salatbar
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.

Informationen
Beliebte und herzhafte Gerichte aus dem Alpenraum und Spezialitäten aus fernen Ländern bereiten wir mit feinen regionalen Produkten und viel Liebe täglich frisch in unserer Küche zu. Am Salatbuffet und am Hot Buffet können Sie sich ihr Wunschmenu selbst zusammenstellen.
Opening hours
Montag bis Freitag: 7.00 - 16.00 Uhr
Mittagsservice: 11.00 - 13.30 Uhr
Zahlungsmodalitäten
Amex, Maestro, Mastercard, Visa, Postcard, Lunchcheck, Bar, TWINT
Open to public



Passion and enthusiasm stand for everything we do. We have turned our passion for food into our profession.
Catering
Frisch, überraschend und liebevoll zubereitet - Wir organisieren das kulinarische Highlight für Ihren Event. Ob Firmenfeier, Apéro oder Geburtstagsfest, wir stehen Ihnen als starker Catering-Partner zur Seite. Vom kleinen Häppchen bis zum süssen Finale verwöhnen wir Ihre Gäste mit kreativen und leckeren Köstlichkeiten.

Contact
Geschäftsführer
Herr Michel Bärtschi
T +41 79 899 78 05
9569-grt (at) eldora.ch
Address
Eldora AG
Restaurant BVZ
Suhrenmattstr. 48
5035 Unterentfelden




